🌱 The Peas (Pisum sativum)
Introduction
Peas (Pisum sativum) are one of the most widely cultivated legumes globally. Commonly known as Green Peas, they belong to the Fabaceae family and are grown for their tender, edible seeds. Peas are valued for their high nutritional content, health benefits, and medicinal properties. They are a staple in soups, curries, and salads and play a significant role in promoting overall health.
